Last night I had a Spritz at the bar Vitrin and I have to admit that it’s my kind of drink. The sweet, sour bubbly taste reminds me of a warm summer night in Italy instead of these cold rainy nights in Antwerp. Spritz is a wine-based cocktail. The ingredients are 2 oz. Prosecco, 1 1/2 Aperol Orange Liqueur and 1 dash Soda. I recommend you try it at home or order one next time you’re in town.
Picture taken by Maxime Heirbaut